Starters
Onion Bhajee £1.95
A deep fried mixture of onion puree and gram flour paste.
Fish Tikka £2.95
Cooked in the Tandoor oven.
Mixed Starter £3.25
Chicken Tikka, Lamb Tikka, Haryali Kebab, Garlic Chicken Tikka, Onion Bhajee.
Chicken Pakura £2.50
Chicken with breadcrumbs, fried in butter
King Prawn Butterfly £3.95
Jumbo prawn with breadcrumbs, fried in butter
King Prawn Raj Patia £3.95
Jumbo prawns cooked with selected spices, served on deep fried bread toppedwith salad
Haryali Kebab £2.95
Chicken marineted in a green paste of spinach and fresh coriander, skewered and baked in the tandoori
Sheek Kabab or Shami Kebab £2.50
Chargrilled minced lamb, mixed with herbs and spices
Prawn Puri £2.95
An array of spicy and tangy prawns, smothered over a deep fried home made bread
Garlic Mushrooms £2.25
Fresh mushrooms cooked in garlic sauce
Vegetable Puree £2.25
Spicy mixed vegetables cooked in herbs and spices and served on crispy bread
Chicken or Lamb Tikka £2.50
Succulent pieces of chicken or lamb marinated in yogurt and mild spices then baked in a tandoori deep clay oven
Meat or Vegetable Samosa £2.25
Crispy triangle pastry filled with spicy mince meat or vegetables
Chicken or Aloo Chat £2.50
Small chicken or potato pieces spiced with mildly hot and sour chat sauce
Garlic Chicken Tikka £2.95
Marinated in garlic sauce
Tandoori Chicken £2.50
Prawn Cocktail £2.25
The Raj House Special for 2
£20.95
Starters: Hayali Kebab, Sheek Kebab, Onion Bhajee
Main Course: Chicken Razala, Korai, Subjzi Lamb, Johl Lamb, 2 Pilaw Rice, 1 Nan bread
The Raj House Special for 4
£38.95
Starters: Hayali Kebab, Garlic Chicken, Onion Bhajee, Lamb Tikka
Main Course: Haryali Mugri Massala, Chicken Rezala, Lamb Garlic Chilli Chamely, Kochi Murgh
Side Dishes: Mushroom Bhajee, Bombay Aloo, $ Pilaw Rice, 2 Nan
The Raj Tandoori Specials
Tandoori King Prawn Special £9.95
Mouth watering succulent jumbo prawns, delicately marinated in mild spices and backed. Served with green salad and a yogurt accompaniment
Garlic Chicken Tikka Sizzling £6.25
Chicken marinated in garlic sauce
Chilli Sizzling £6.25
Cooked chicken with hot spices, tomatoes, green chillies, fresh garlic, served with a green salad
Haryali Murogh Shashlick £7.95
Chicken pieces marinated in a green paste of spinach, coriander, skewered with shimla mirch, onions, tomatoes and baked in a tandoor
Chicken Shashlick £7.50
Diced chicken breast on skewers and shimla mirch, onions, tomatoes, baked in a tandoor
Tandoori Mixed Grill £7.95
A selection of baked meats, chicken tikka, lamb tikka, tandoori, chicken and sheek kebab, served with a green salad, onions and nan bread
Tandoori Fish Tikka £7.50
Cooked in a Tandoori oven
Chicken or Lamb Tikka £5.50
Tender pieces of chicken or lamb marinated in mild spices yoghurt and baked. Garnished with tomatoes, capsicum, onions and served with a green salad
Tandoori chicken £5.50
The classical dish of half chicken marinated in a slightly tangy selection of spices before being baked
King Prawn Shashlick £11.95
Mouth watering succulent jumbo prawns delicatly marinated in mild spices and then skewered with shimla mirch onions,tomatoes and then baked in a tandoor
The Raj Specialities
Captain Pathila £6.25
Hot tender strips (Chicken or lamb) prepared with very special herbs and spices including, coriander, mint, garlic and yogurt in a rich tangy sauce, this really is an exotic dish
Chicken or lamb Nawabi £6.25
Rich mildly cooked with almonds, coconut, cream and yogurt
Crab Bhoona £6.25
Crab meat delicatly marinated in yogurt and spices, cooked to the chef's own recipe
Chicken or Lamb Jalfrezi £5.95
Chicken or lamb pieces cooked with fresh garlic, green chillies, onions, tomatoes and capsicums in a slightly hot, spicy sauce
Chicken Rezala £5.95
Tandoor chicken slices cooked with mince meat, garlic, fresh herbs and spice to our chef's own recipe
Karahi Gosht or Karahi Chicken £5.95
Chicken or Lamb marinated in spices cooked with chopped onions, garlic, tomatoes and capsicum served in a traditional iron Karahi
Butter Chicken Special £5.95
Chicken marinated in special spices, ghee and cream
Haryali Murogh Masalla £6.25
Green Chicken baked on a marinade of spinach, mint, coriander puree, served in a mild sauce
Haryali Murogh sizzling £6.50
Green Chicken baked on a marinade of spinach, mint , funugreek and fresh coriander puree. Then cooked with simla mirch, onions, tomatoes, medium, juicy served on a sizzler by being tempered with crushed garlic, spring onions. garnished with coriander
Ada Lamb £6.50
Lamb cooked with yogurt and fresh ginger, corriander, herbs and spices to our chef's recipe
Shorisa Chicken or Lamb £6.50
Tender pieces cooked with mustard sauce with medium spice
Balti Special
All our baltis are individually prepared with a special marinated mix of herbs and spices
The Raj Special Balti £5.95
Mixed exotic balti
Chicken or Lamb Balti £5.50
Chicken or Lamb saag Balti £5.75
Chicken or Lamb mushroom Balti £5.75
King Prawn Balti £9.95
Balti Multi - Vegetables £5.50
Biryani Dishes
The Raj Special Biryani £6.95
Chicken or Lamb Tikka Biryani £7.25
Chicken or Lamb Prawn Biryani £6.50
King Prawn Biryani £6.25
The Raj King Prawn Specialities
Tandoori King Prawn Kalia £9.95
Cooked with green chillies, garlic, fresh potatoes and coriander, in a hot spicy sauce. A favourite dish of the fisher folk of Bengal
Tandoori King Prawn Massala £9.95
Marinated jumbo prawns that are first baked in the tandoori oven and then finished in a mild creamy sauce
Tandoori King Prawn Rezela £9.95
Cooked with garlic, fresh herbs and spices to our chef's own recipe
Tandoori King Prawn Korhai £9.95
Tandoori King Prawns marinated with garlic, ginger cooked with chopped onion, capsicum and tomatoes. , then finished in a fairly medium dry sauce
Tandoori King Prawn Bhoona £9.95
Mild Dishes
Chicken or Lamb Tikka Massala £5.50
Marinated pieces of chicken or lamb that are first baked in a tandoori oven then finished in a mild creamy sauce
Chicken or Lamb Tikka Makanhi £5.50
Mildly spiced chicken or lamb (sliced) baked in a tandoori oven, cooked in a special mild butter sauce
Chicken or Lamb Badami Passanda £5.50
Cooked in a mild sauce
Chicken Tikka Kurma £5.50
A mild dish cooked in a tandoor oven then finished in a creamy sauce
Garlic Dishes
Garlic Chicken Tikka Massala £5.95
Chicken marinated in garlic and spices, cooked and a tadoor oven and mixed with creamy garlic saucel
Chicken or Lamb Chilli Garlic Chamlai £6.25
Garlic marinated Chicken or Lamb pieces cooked with fresh garlic, green chillis, onions, tomatoes and capsicums in a slitly hot spicy sauce
Chilli Chicken Korma £5.95
Garlic Marinade chicken with fresh green chili and creamy sauce
Chicken or Lamb Roshum £6.25
Delicacy of barbequed chicken of lamb fried with garlic
Traditional Dishes
Chicken, Lamb or Prawn
Served either Medium, Medras or Vindaloo. Please state your preference for chicken or lamb or prawn and heat - Thank you
Curry £4.75
Dhansak £4.95
An original Persian dish now common in Mumbai (Formerly Bombay). Cooked with lentals to a slightly hot sweet and sour taste
Korma £4.95
A mild dish cooked in a creamy sauce
Bhoona £4.95
Cooked with tomatoes, onions, ginger and garlic with curry spices
Pathia £4.95
Hot rich sweet and sour
Rogan Josh £4.95
A slightly tangy dish with tomatoes cooked with medium hot spices
Dupiaza £4.95
Spicy dish with chopped onions, tomatoes and green peppers
Madras £4.95
A fairly hot dish cooked with a spicy tangy flavoured sauce
Vindaloo £4.95
Very hot and spicy sauce
Vegetarian Main Dishes
Chana Dhansak £4.75
Chick peas
Subzi Korma £4.75
Fresh vegetables of the day cooked with mild spices in a creamy sauce
Subzi Massala £4.95
Fresh vegetables cooked in a fresh massala sauce
Subzi Jalfrezi £4.95
A fairly hot spicy dish of mixed vegetables prepared with green chillies, onions and capsicum
Matter Panner £5.50
Home-made cheese cooked with fresh peas
Palak Panner £5.50
Home-made cottage cheese served on a bed of fresh spinach
Subzi Bhoona £4.95
Subzi Johl £4.25
Mixed fresh vegetables in a curry sauce
Vegetables
Tarka Dall £2.50
Cooked lentils given a piquant flavour by being tempered in fried onions and garlic
Subzi Bhaji £2.50
Mixed fresh vegetables cooked to a dry finish
Bombay Aloo £2.50
A hot and spicy dish of potatoes
Sag Aloo £2.50
Fresh spinach cooked with peices of potato
Bhindi Bhaji £2.50
Fried ladies fingers (okra)
Mushroom Bhaji £2.50
Fired mushrooms fried in a delicate spices
Aloo Gobi £2.50
Spiced potatoes and cauliflower
English Dishes
Roast Chicken & Chips £5.50
Fried Scampi & Chips £5.95
Omelette & Chips £5.50
Rice and Breads
Egg Fried Rice £2.10
Coconut Rice £2.10
A fragrant rice cooked with dessicated coconut
Special Fried Rice £2.10
Rice cooked with egg and peas
Keema Fried Rice £2.25
Muchroom Fried Rice £2.10
A fragrant rice cooked with mushrooms
Pilau Rice £1.75
Fried basmati rice
Plain Rice £1.50
Boild Basmati rice
Chips £1.60
Half & Half £1.95
The Raj Special Nan £2.10
Chilli, Garlic and coriander
Nan £1.60
A fluffy bread baked in a tandoori
Keema Nan £1.80
Nan bread filled with spiced miced lamb
Peshwari Nan £2.10
A Nan bread sweetened by a filling of almonds and sultanas
Vegetable Nan £1.80
Nan bread filled with vegetables
Garlic Nan £1.80
Nan bread topped with garlic
Paratha £1.80
A layered and pan fried thick bread
Stuffed Paratha £1.95
Filled with vegetables
Chapati 80p
Flat unleavened bread
Tandoori Roti £1.75
A layered and tandoor backed bread
Pappadum 40p
A crispy appetiser made of thinly rolled lentil dough
Spicy Pappadum 50p
Sundries
Green Salad £1.75
Mumbai Salad £2.50
Tomatoes, cucumber, onion, carrots all finly sliced and garnished with chopped fresh corriander
Raitha £1.75
Cucumber in a relishing yogurt sauce